Red Snail | Hong Bi Luo - Option: Sample 15 g

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Price
3 € incl. VAT

Product code
GT0877-15

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Hong Bi Luo is the spiral black (red) tea produced in Yuanling of West Hunan . It is made of one bud and two leaves plucked in an organic tea garden in Liang Shui Jie at the altitude of approx. 1000 m. The garden is surrounded by a deep forest pretty much isolated from any possible source of pollution. The tea cultivar planted in the tea garden is seed growing Fuding Xiao Ye. The tea was plucked just before the Qing Ming festival. The infusion has a reddish-brown to copper color due to specific processing. The name Red Snail itself says that it is red tea rolled into spirals (Hong Bi Luo 紅碧螺). The taste of Red Snail is delicate, intoxicatingly sweet with malty caramel tones. More

Hong Bi Luo is the spiral black (red) tea produced in Yuanling of West Hunan . It is made of one bud and two leaves plucked in an organic tea garden in Liang Shui Jie at the altitude of approx. 1000 m. The garden is surrounded by a deep forest pretty much isolated from any possible source of pollution. The tea cultivar planted in the tea garden is seed growing Fuding Xiao Ye. The tea was plucked just before the Qing Ming festival. The infusion has a reddish-brown to copper color due to specific processing. The name Red Snail itself says that it is red tea rolled into spirals (Hong Bi Luo 紅碧螺). The taste of Red Snail is delicate, intoxicatingly sweet with malty caramel tones.

Parameters
Form loose tea
Country of origin China
Province Hunan
Location Yuanling 沅陵
Garden Liang Shui Jie 凉水界
Cultivar Fuding Xiao Ye 福鼎小叶
Altitude 1000 m