Camellia Flower Oolong | Shanchahua Xiang Wu Long - Option: 50 g

Camellia Flower Oolong is a gently scented oolong that brings together tea leaves with the flowers of plants from the Camellia genus. It is not an added fragrance in the usual sense, but a natural interaction between leaf and flower that influence each other during processing. The result is a tea whose aroma does not feel foreign or separate, but rather like a natural unfolding of its own character.

The base of this tea is a lightly to moderately oxidized oolong, whose structure allows delicate floral notes to emerge. The flowers contribute a soft, slightly honeyed sweetness that appears more in the aftertaste than in the first aroma. The taste is balanced, smooth and clean, without sharp edges, often with a lightly creamy to silky texture on the palate.

The infusion has a light golden color and reflects the character of the tea – calm, harmonious, and gradually opening. Across multiple infusions, it evolves from gentle floral tones to lightly fruity or sweet nuances, without losing its clarity.

Camellia Flower Oolong is built on detail and balance. It does not impress through strength, but through subtlety and naturalness. It is suitable for quiet drinking as well as for more focused preparation with multiple infusions, where it gradually reveals the layers of its character.