Bancha | Yabukita Sanbancha - Option: 1 kg
An everyday favorite among Japanese people, Bancha 番茶 has a bold, refreshing spirit. This tea is crafted with leaves harvested in late summer and then steamed and rolled. Though its production process is similar to that of Sencha, Bancha leaves are harvested later in the season for a sweet, yet bold and robust flavor. It can be enjoyed cold or hot. Our Bancha is sanbancha 三番茶 which means 3rd harvest. Bancha is, unlike Sencha, using mature leaves which are rich in catechin and with less caffeine. More
An everyday favorite among Japanese people, Bancha 番茶 has a bold, refreshing spirit. This tea is crafted with leaves harvested in late summer and then steamed and rolled. Though its production process is similar to that of Sencha, Bancha leaves are harvested later in the season for a sweet, yet bold and robust flavor. It can be enjoyed cold or hot. Our Bancha is sanbancha 三番茶 which means 3rd harvest. Bancha is, unlike Sencha, using mature leaves which are rich in catechin and with less caffeine.
Tea Magician
PositivesExcellent quality, highly recommend
PositivesExcellent quality, highly recommend
NegativesNone
NegativesNone
Jura
PositivesMá zvláštní, ale příjemnou vůni a chuť. Trošku jako Matcha.
PositivesMá zvláštní, ale příjemnou vůni a chuť. Trošku jako Matcha.
NegativesNa denní pití se asi moc nehodí.
NegativesNa denní pití se asi moc nehodí.
Peter Esterka
PositivesPrvní bancha mé čajomilové kariéry která nechutná jako vyluhované seno. Na obyčejné pití nadstandardní čaj
PositivesPrvní bancha mé čajomilové kariéry která nechutná jako vyluhované seno. Na obyčejné pití nadstandardní čaj
Negatives
Negatives

Sannen Bancha 三年番茶 – Japanese Three-Year Bancha Tea for a Smooth and Balanced Cup
Sannen Bancha literally means “three‑year bancha,” combining san nen (三年, “three years”) and bancha (番茶, an everyday Japanese tea made from mature leaves). The name refers either to aging harvested bancha for three years, or to leaving tea bushes unharvested for three years and then harvesting mature stems and leaves. In both cases the three‑year period defines the style and flavor. Sannen Bancha stands apart from standard bancha by virtue of its three‑year maturation or harvesting strategy, its roasting, its high stem content, and its mellow, earthy cup that is exceptionally low in caffeine and tannins. It offers a soothing, mineral rich, low‑stimulant tea ideal for relaxed sipping across all ages.
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2021 Three-Year Roasted Bancha | Sannen Bancha
4,46 € excl. VAT






