2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g
![2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g 2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g](https://goodtea.s27.cdn-upgates.com/_cache/a/3/a3760caaad21d5ec006bc9847b2543cf-2349.jpg)
![2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g 2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g](https://goodtea.s27.cdn-upgates.com/_cache/e/4/e4751b066408643ad26c6a03da4826cf-2350.jpg)
![2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g 2013 Ying Kee Simao Ripe Puer SPECIAL | Ying Kee Cang Jiu Shu Cha - Option: Sample 15 g](https://goodtea.s27.cdn-upgates.com/_cache/e/6/e65c1cced113be2e609737e15274d146-2351.jpg)
A pleasant ripe Puerh from Simao area with sweet, smooth, and earthy flavors. It may have you reminiscing of jumping and playing in large piles of damp fallen leaves. A good tea to start the Puerh journey!. When steeped a short time, it is bright and full-bodied. When steeped longer, it is a strong and earthy. Grade: Special. More
A pleasant ripe Puerh from Simao area with sweet, smooth, and earthy flavors. It may have you reminiscing of jumping and playing in large piles of damp fallen leaves. A good tea to start the Puerh journey!. When steeped a short time, it is bright and full-bodied. When steeped longer, it is a strong and earthy. Grade: Special.
Unlike raw pu-erh (Sheng 生茶), ripe pu-erh (Shu 熟茶) goes through an accelerated aging process. In this process called wet-piling (Wo Dui 渥堆), the loose tea leaves are piled and sprayed with water then left to ferment in a hot (around 60 ℃), humid space for 5-6 weeks.
Zuzana Strnadová
PositivesYing Kee tmavý Puer ze Simao je Special je o něco slabší než Superior. I tak je ovšem chutný.
Jelikož mám zmlsaný jazyk, tak Ying Kee tmavý Pue ...more
PositivesYing Kee tmavý Puer ze Simao je Special je o něco slabší než Superior. I tak je ovšem chutný.
Jelikož mám zmlsaný jazyk, tak Ying Kee tmavý Puer ze Simao bez přídomku je spíš vodička. :)
Negatives
Negatives
Alternative products2
![2013 Ying Kee Simao Ripe Puer SUPERIOR | Ying Kee Te Ji Jiu Shu Cha](https://goodtea.s27.cdn-upgates.com/_cache/5/c/5c82af83a7cd97005a408b40c19a2d40-2337.jpg)
![2013 Ying Kee Simao Ripe Puer SUPERIOR | Ying Kee Te Ji Jiu Shu Cha](https://goodtea.s27.cdn-upgates.com/_cache/e/b/eb7be3ec03e48c049a541dae7481211d-2338.jpg)
2013 Ying Kee Simao Ripe Puer SUPERIOR | Ying Kee Te Ji Jiu Shu Cha
![2013 Ying Kee Simao Ripe Puer SUPREME | Ying Kee Ding Ji Shu Cha](https://goodtea.s27.cdn-upgates.com/_cache/3/2/3223831d13349c77f423b1484bf17cc0-2322.jpg)
![2013 Ying Kee Simao Ripe Puer SUPREME | Ying Kee Ding Ji Shu Cha](https://goodtea.s27.cdn-upgates.com/_cache/5/a/5ac1ebd91ed6805e8159c5b736f33176-2323.jpg)